Wednesday, March 23, 2016

The final dinner! A send-off!

A Rustic Pathways tradition was awaiting us!  An authentic BBQ, with corn on the cob and grilled chicken and shrimp and everything else imaginable. There was quite a spread, and everyone appreciated the effort which Chef Chris and the staff put in to dinner!

The BBQ Buffet
White Rice, Grilled Fish, BBQ chicken, grilled shrimp.... so much from which to choose.
Chef Chis and his staff served wonderful food at every meal!
The evening was warm, but the dinner was very much appreciated!

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